Making My Own- Mozzarella Sticks | Occasionally Crafty: Making My Own- Mozzarella Sticks

Monday, April 22

Making My Own- Mozzarella Sticks

My husband LOVES making wings whenever we watch UFC fights. Everyone who tries them raves about them. Unfortunately, even the smell of the hot sauce makes me gag, so I'm left on my own to figure out something else to eat.

But while the fryer is going I may as well use that hot oil for...

Mozzarella sticks! These are my favorite appetizer, and I found a great recipe to make my own at home.

You're going to make 3 different mixtures for dipping your cheese sticks into. (Keep in mind this is just for me, so I make about 4-6 cheese sticks. You can easily double the mixtures for more guests)

First is 1 egg and 1/8 C water.
Second is 1/2 C flour and 1/6 C cornstarch
Third is 3/4 C bread crumbs (I like Italian style) and 1/4 tsp garlic salt

Dip your cheese stick into your egg mixture, then flour mixture, back into the egg mixture, and then into your bread crumbs. Place in oil that is at 375 degrees for only a few minutes. Place on a paper towel to soak up a little of the oil and be ready to eat while they are still warm and gooey!

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